Asian chicken fingers
These Sweet and Spicy Asian Chicken Tenders consist of breaded chicken breasts that are baked until golden brown and then tossed in a sticky Asian-style sauce. Serve with some vegetable fried rice , cauliflower rice , or Pad Thai , as well as some roasted broccoli or cauliflower for a quick and delicious meal that comes together in under 30 minutes. These Sweet and Spicy Asian Chicken Tenders are super easy to make, requiring less than 30 minutes to make from start to finish! I cut the chicken breast into thin tenders, and pound them with a mallet to be a bit thinner. This helps the chicken to cook evenly and stay juicy!
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This post may contain affiliate links. Please read my disclosure policy. This chicken really is super crispy. You know why these strips are extra crispy?
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Buy our air fryer e-cookbooks today. Everyone loves homemade chicken tenders or chicken strips, but these Asian chicken strips with a garlic chili sauce is one of our ultimate favorites. Savory, spicy, and just a touch sweet, they are so good! Or you can pour this amazing chili garlic sauce over the Asian chicken strips and lick your fingers and plate clean.
Funny how scary fish sauce can be to some folks. But the umami flavors are pretty amazing. This honey garlic chicken strips recipe is perfect for game day and for anyone who loves chicken wings, but want more chicken without fighting through the bones. For anyone who loves chicken strips, these are amped up an extra level with a sweet and sticky sauce. Just like the fish sauce chicken wings, make sure you have extra handy-wipes ready.